Targeting the ethylene biosynthetic pathway to improve cherry quality

Author: Cameron Peace, Paul Wiersma, Nnadozie Oraguzie, Matthew Whiting

Published: 2011

Summary: Our overall goal is to improve the storage and shelf life of sweet cherry cultivars through an understanding of the ethylene genetic control in this apparently non-climacteric crop.

Keywords:

• Cherry
• Horticulture
• Cherry quality
• Ethylene genetic control
• Imporved shelf life