Vapor and Nonchemical Treatments for Decay Control and Flavor Retention in Apples
…treatment delayed ripening as indicated by decreased respiration and ethylene production rates and good maintenance of firmness. While quality-associated volatile production was initially inhibited, volatile levels recovered to near control…
Plant Based Repellents for Codling Moth
…indicating that the active ingredient (s) in the oil are very volatile and leave the oil in a short space of time. The disadvantage of extending the repellency of the…
Postharvest Treatments Which Reduce Scald
…of the farnesene used in this study indicated it was composed of a mixture of compounds. There was no separation of isomers intended in the synthesis and it is possible…