Vapor and Nonchemical Treatments for Decay Control and Flavor Retention in Apples
…were treated with 1-MCP or heat alone were injured. In the year that injury from the 1-MCP and heat treatments was observed, no time had been left between the 1-MCP…
Postharvest Treatments Which Reduce Scald
…MCP were evaluated for efficacy. For both trials, apples were harvested on 8/20 from the Royal Slope area. For the DPA trial, fruit were treated with 0, 1000, or 2000…