Vapor and Nonchemical Treatments for Decay Control and Flavor Retention in Apples
…°C for 4 days, 0.2 or 2 Pa MJ for 24 hours at 20 °C, or left untreated before placing in air storage at °C. Some sets of fruit also…
Management of Leafrollers in Apple
…use of 15 minute intervals for sprays releasing 7.5 mg of pheromone for 12 hours each day (3 pm to 3 am) was found to work the best. Laboratory studies…