Postharvest Treatments Which Reduce Scald
…in the northwest and may be a major source of postharvest loss if not controlled. The postharvest antioxidant chemical diphenylamine (DPA) has been an effective inhibitor of the disorder on…
…in the northwest and may be a major source of postharvest loss if not controlled. The postharvest antioxidant chemical diphenylamine (DPA) has been an effective inhibitor of the disorder on…
…maintain higher firmness levels during storage, but earlier harvested fruit were lower in soluble solids. Maturity at harvest was similar between strains of ‘Gala’, but color was highest in Crimson,…