Vapor and Nonchemical Treatments for Decay Control and Flavor Retention in Apples
…quality-associated volatile levels in fruit following storage at and 20 °C. The potential phytosanitary benefits of treating apples with high oxygen during cold storage were not investigated in this study….
CA Storage of Golden Delicious Apples with Increased Humidity
…relative humidity. To determine what problems are associated with high humidity in CA storage. Significant findings: Year 1 1998 – 1999 Storage Season • Need many small droplets, fog not…