Vapor and Nonchemical Treatments for Decay Control and Flavor Retention in Apples
…lesion incidence caused by P. expansum but was also phytotoxic to the fruit unless they were wax coated prior to the chemical treatment. • While prestorage heat treatment were phytosanitary…
Condition and Storage of Apple Cultivars in Controlled and Regular Atmosphere Storage
…of wax used and the time after MeBr exposure. Use of carnauba wax allows the MeBr residue to dissipate faster than does the use of shellac wax. With carnauba wax,…