• Annual Research Reviews
    • NW Cherry and Stone Fruit Research Review
    • Technology Research Review
    • Apple Crop Protection Research Review
    • Apple Horticulture & Postharvest Research Review
    • NW Pear Research Review
  • Requests for Proposals
    • Active Requests for Proposals
    • Past RFP’s
  • About Us
    • Commissioners
    • Staff
    • Interns
    • Committees
    • Technology Roadmap
    • WSU Tree Fruit Endowment
    • Procurement Forecast Report
    • Sitemap
  • Contact
  • Annual Research Reviews
    • NW Cherry and Stone Fruit Research Review
    • Technology Research Review
    • Apple Crop Protection Research Review
    • Apple Horticulture & Postharvest Research Review
    • NW Pear Research Review
  • Requests for Proposals
    • Active Requests for Proposals
    • Past RFP’s
  • About Us
    • Commissioners
    • Staff
    • Interns
    • Committees
    • Technology Roadmap
    • WSU Tree Fruit Endowment
    • Procurement Forecast Report
    • Sitemap
  • Contact
  • Proposal Process, Instructions and Documents
  • Research Database
  • Upcoming Events

Controlling postharvest disorders of pears during storage and export

Author: Yan Wang

Published: 2015

Summary: This projects objectives were: 1) Control senescence disorders and extend storability of summer pears by ethylene inhibitors. 2) Reduce pear scuffing by wax coatings. 3) Evaluate the efficacy of a premix formulation of Difenoconazole + Fludioxonil on storage decays

Keywords:

  • Pear
  • Senescence disorders
  • Pear scuffing
  • Storage decays
Download PDF

Download PDF

© 2016-2018 Washington Tree Fruit Research Commission. All Rights Reserved.